Candidates since 1935

A family history

A tradition that has been handed down for three generations

We have made candying our passion and our work for three generations.
We scrupulously follow each stage of the production process because we believe that making quality means care and attention.
We patiently respect the timing of artisanal processing: this allows us to keep the fragrances and flavors of the fruits unaltered,

Products

Browns

In preparing the product, we strictly adhere to the ancient specifications.

Candied fruit

Semi-finished product suitable for a variety of uses due to its soft and spreadable texture.

Semi-candied fruit

Obtained by cold processing that leaves the organoleptic characteristics of the raw material unaltered.

Chocolate

All our products are individually handcrafted by devoting proper care and attention to them.

Jam and passata

Semi-finished product suitable for a variety of uses due to its soft and spreadable texture.

Mostarde

To taste Paolo Romeo's mostarda is to savor an artisanal product, all the flavor of the fruit, expertly exhaled by mustard...